SUNARYO, N. A. .; NURMALASARI, R. .; SAPUTRI, A. M. .; PRASETYO, A. R. . Digitalisasi Kursus Produksi Patiseri Berbasis MOOC di Universitas Negeri Malang. Education Journal : Journal Educational Research and Development, [S. l.], v. 8, n. 1, p. 143–150, 2024. DOI: 10.31537/ej.v8i1.1655. Disponível em: https://jurnal.unipar.ac.id/index.php/ej/article/view/1655. Acesso em: 10 mar. 2025.