PRIMAYANTI, T.; NUR RIKHMA SARI, D. Uji Aktivitas Antimikroba Ekstrak Kulit Pisang Mas Kirana Varietas Lumajang terhadap Mikroorganisme Patogen. BIOSAPPHIRE: Jurnal Biologi dan Diversitas, [S. l.], v. 4, n. 1, p. 34–41, 2025. DOI: 10.31537/biosapphire.v4i1.2310. Disponível em: https://jurnal.unipar.ac.id/index.php/BIOSAPPHIRE/article/view/2310. Acesso em: 19 jul. 2025.